Submitted by Amanda Mae, Monroe Michigan
1 brick of velvetta cheese
1 pound of spicy breakfast sausage browned and drained
1 jar of your favorite salsa
Cube 1 pound of Velvetta cheese and melt over low heat, add sausage and 1 jar of Little Diablo Salsa
Mix thoroughly and keep warm. Make sure you have plenty of tortilla chips on hand... this is a crowd favorite!!
This works GREAT in a crockpot!!